Recette: Gratin Dauphinois

Pommes frites*, tartiflette, aligot… The French sure know their way around a root veg and have a knack for elevating the humble spud into a gustatory sensation. Notre plat préféré*, toutefois*, is the creamy, dreamy delight that is gratin dauphinois. For your next dinner party (or all for toi-même*), give this pomme de terre*-packed recipe a go.

Bon appétit*!

Merci à Marmiton pour la recette*.

*French fries | *our favourite dish | *however | *potato | *yourself | *Enjoy! | *Thank you to Marmiton for the recipe